Creamy yogurt served with honey or jam, topped with granola.
Mixed fruit chunks (strawberry, melon, grape) in sealed containers.
Nuts, seeds, and dried fruit portioned into small sealed bags or cups.
Sliced ham with cheese, tomato, and lettuce.
Roasted turkey with tomato, lettuce ,and mayo on toasted bread.
Classic tuna salad with celery and herbs, served on fresh bread.
Hearty and flavourful chili made with a rich blend of spices.
Freshly prepared soup made daily with seasonal ingredients.
Crisp vegetables, feta cheese, and olives tossed in a light dressing.
A colourful blend of beans in a zesty vinaigrette.
Fresh mixed greens topped with seasonal vegetables.
Layers of eggplant, meat sauce, and béchamel.
Greek baked pasta with meat sauce and béchamel.
Layers of pasta, meat sauce, and cheese.
Seasoned meat topped with mashed potatoes.
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